Edible flowers Malta · Grown in Mosta

Fresh edible flowers for chefs and restaurants in Malta

Seasonal edible flowers grown locally for plating, tasting menus, cocktails, desserts and premium garnish.

Locally grown in MostaHarvested freshWeekly chef supply
Nasturtium edible flowers and leaves grown by Verdura Microgreens in Malta

Current flower programme

Verdura is developing a seasonal edible-flower range for Malta's restaurants and chefs. Availability changes as plants flower.

Varieties

  • Borage flowers
  • Nasturtium flowers and leaves
  • Calendula
  • Cornflower
  • Nigella and other seasonal trials

For chefs

Fresh-picked, local and planned around your menu

For regular restaurant orders, we can reserve flowers, plan production around expected weekly use and discuss specialty varieties for upcoming menus.

Because flowers are seasonal and delicate, availability and pack sizes are confirmed directly before ordering.

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Locally grown edible flowers in Malta

Verdura Microgreens grows edible flowers indoors in Mosta for restaurants, chefs and hospitality clients across Malta. Local production allows flowers to be harvested close to delivery rather than relying only on imported garnish.

Looking for both microgreens and flowers? See our restaurant microgreen supply or browse our microgreen varieties and prices.